Alberta 30″/36″/48″ Silver Full Gas Range

Alberta 30″

Overview & Features:

• Drip Pan: Includes a black porcelain drip pan
• Auto Reignition: Features electronic ignition, including auto-reignition
• Easy to Use: Effortlessly control the unit with buttons and LCD panel
• Large Capacity: Large 4.8 cu. ft. convection oven
• Easy to Use: Delayed start (up to 12 hours), timer, and child-lock functions
• 5 Cooking Modes: Bake, Convection-Bake, Convection-Roast, Broil, and Keep Warm
• Certification: CSA-certified to meet strict safety and quality standards

4 Burners:

• Front-Left Burner: 12,000 BTU
• Front-Right Burner: 18,000 BTU
• Rear-Left Burner: 9,000 BTU
• Rear-Right Burner: 3,500 BTU

2 Oven Elements:

• Top Broil Element: 13,500 BTU
• Bottom Bake Element: 18,500 BTU

Model: VRG-ALBERTA-30SS

Dimensions (W×H×D): 30″ × 36″ × 29″

Fuel Type: Full Gas

Cooktop

Cooking Zones: 4 Burners

Pan Support: Cast Iron Pot Rack

Ignition: Electric with Auto-Reignition

Cooktop Plate: Black Porcelain

Burners: 4

• Right Front Burner: 18,000 BTU
• Left Front: 12,000 BTU
• Right Rear: 3,500 BTU
• Left Rear: 9,000 BTU

Oven

Top Broil Element: 13,500 BTU

Bottom Bake Element: 18,500 BTU

Lights: 1

Baking Rack: 2 pieces

Oven Capacity: 4.8 cu. ft.

Alberta 36″

Overview & Features:

• Drip Pan: Includes a black porcelain drip pan
• Auto Reignition: Features electronic ignition, including auto-reignition
• Easy to Use: Effortlessly control the unit with buttons and LCD panel
• Large Capacity: Large 6.0 cu. ft. convection oven
• Easy to Use: Delayed start (up to 12 hours), timer, and child-lock functions
• 5 Cooking Modes: Bake, Convection-Bake, Convection-Roast, Broil, and Keep Warm
• Certification: CSA-certified to meet strict safety and quality standards

6 Burners:

• Front-Left Burner: 12,000 BTU
• Front-Center Burner: 18,000 BTU
• Front-Right Burner: 12,000 BTU
• Rear-Left Burner: 9,000 BTU
• Rear-Center Burner: 12,000 BTU
• Rear-Right Burner: 9,000 BTU

2 Oven Elements:

• Top Broil Element: 13,500 BTU
• Bottom Bake Element: 18,500 BTU

Model: VRG-ALBERTA-36SS

Dimensions (W×H×D): 36″ × 36″ × 29″

Fuel Type: Full Gas

Cooktop

Cooking Zones: 6 Burners

Pan Support: Cast Iron Pot Rack

Ignition: Electric with Auto-Reignition

Cooktop Plate: Black Porcelain

Burner: 6

• Right Front Burner: 12,000 BTU
• Centre Front Burner: 18,000 BTU
• Left Front: 12,000 BTU
• Right Rear: 9,000 BTU
• Centre Rear: 12,000 BTU
• Left Rear: 9,000 BTU

Oven

• Top Broil Element: 13,500 BTU
• Bottom Bake Element: 18,500 BTU
• Lights: 1

Baking Rack: 2 pieces

Oven Capacity: 6.0 cu. ft.

Alberta 48″

Overview & Features:

• Drip Pan: Includes a black porcelain drip pan
• Auto Reignition: Features electronic ignition, including auto-reignition
• Easy to Use: Effortlessly control the unit with buttons and LCD panel
• Large Capacity: Large 6.0 cu. ft. convection oven
• Easy to Use: Delayed start (up to 12 hours), timer, and child-lock functions
• 5 Cooking Modes: Bake, Convection-Bake, Convection-Roast, Broil, and Keep Warm
• Certification: CSA-certified to meet strict safety and quality standards

7 Burners:

• Front-Left Burner: 12,000 BTU
• Front-Center Burner: 18,000 BTU
• Front-Right Burner: 12,000 BTU
• Rear-Left Burner: 12,000 BTU
• Rear-Center Burner: 12,000 BTU
• Rear-Right Burner: 12,000 BTU
• Griddle Burner: 15,000 BTU

30-Inch Oven:

• 4.6 Cu. Ft. Capacity
• Top Broil Element: 10,000 BTU
• Bottom Bake Burner: 22,000 BTU

18-Inch Oven:

• 2.2 Cu. Ft. Capacity
• Bottom Element: 14,000 BTU

Model: VRG-ALBERTA-48SS

Dimensions (W×H×D): 48″ × 37.13″ × 26.88″

Fuel Type: Full Gas

Cooktop

Cooking Zones: 6 Burners

Pan Support: Cast Iron Pot Rack

Ignition: Electronic With Auto Reignition

Cooktop Plate: Black Porcelain

Burners: 7

• Right Front Burner: 12,000 BTU
• Centre Front Burner: 18,000 BTU
• Left Front: 12,000 BTU
• Right Rear: 12,000 BTU
• Centre Rear: 12,000 BTU
• Left Rear: 12,000 BTU
• Griddle Rear: 15,000 BTU

30″ Oven

• Oven Capacity: 4.6 cu. ft.
• Top Broil Element: 10,000 BTU
• Bottom Bake Element: 22,000 BTU
• Lights: 1

18″ Oven

• Oven Capacity: 2.2 cu. ft.
• Bottom Bake Element: 14,000 BTU
• Lights: 1

Baking Rack: 2 pieces